Alkis Kadayif 500g

Bring the rich tradition of Turkish desserts to your kitchen with Alkis Kadayif 500g. Crafted in Turkey since 1966, this premium shredded fillo dough—also known as kataifi—is essential for creating classic treats like baklava, kunafa, and the contemporary Dubai chocolate bar.

Key Features:

• Versatile Culinary Use: Ideal for both traditional and modern desserts, offering a crisp, golden texture after baking.

• Long Shelf Life: Special protective packaging ensures freshness and crispness for up to 2 years without refrigeration.

• Ready to Use: No thawing or preparation needed—just open the pack and start baking.

• Natural Ingredients: Made from high-quality wheat flour and water, free from additives and preservatives. 

Usage Suggestions:

• Traditional Desserts: Layer with nuts and sweet syrup for classic baklava or kunafa.

• Modern Creations: Incorporate into innovative recipes like the Dubai chocolate bar with pistachio paste.

Storage Instructions:
Keep in a cool, dry place. After opening, reseal tightly and store away from direct sunlight and humidity.

Elevate your dessert-making with the authentic taste and texture of Alkis Kadayif 500g—a staple in Middle Eastern and Mediterranean cuisines.